(1) Responsibility: Reports to the Executive Chef Coordinate the work within the galley department to achieve a smooth running operation. Coordinate the receipt, preparation and service of food in order to give the best product to the passenger...
Operate the Stage Automation control system in a safe and effective manner. Manages the system during rehearsals, shows, set up etc. to ensure maximum safety for all involved. Directs all scenic changeovers and ensures they are completed in a...
Mix drinks, cocktails and bar beverages as ordered and in compliance with company standards.Fill orders placed by bar waiters/waitresses in a prompt and efficient manner.Maintain clean and orderly lounges/bars.Responsible for beverage costs and...
esponsible for the management of all aspects and functions of the bar outlets, in accordance with the company's standards. Directs, implements and maintains bar service and ensure that guests are served promptly and courteously. Additionally,...
Storekeeper - Cruise Ship Key Responsibilities: - Receive and inspect all incoming shipments of supplies and equipment - Ensure proper storage and organization of all inventory items - Monitor inventory levels and prepare purchase orders when...
Position: Demi Chef De Partie Pastry Key Responsibilities: - Assist the Executive Pastry Chef in the preparation and production of all pastry items for the ship's restaurants and events - Ensure all pastry items are prepared and presented to the...
Position: Head Waiter Responsibilities: Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations, buffet service, and special dining events, ensuring smooth and efficient service...
Position: Assistant Manager Inventory Key Responsibilities: - Assist in managing all aspects of inventory, including ordering, receiving, and storage of supplies and equipment - Monitor and maintain inventory levels to ensure adequate stock is...
Position: Assistant Hotel Storekeeper Key Responsibilities: - Assist the Hotel Storekeeper in receiving, inspecting, and storing all hotel supplies, equipment, and materials. - Maintain accurate inventory records and ensure that all items are...
Position: Bar Supervisor Key Responsibilities: - Oversee the daily operations of the bar and lounge area, including opening and closing procedures, inventory management, and ensuring compliance with company policies and procedures - Train,...